TabyanInn

This chicken salad is one of our summer sandwiches we serve our guests. It is light, easy and delicious. They always ask for more!

This is another meal that Traci made me when we first started dating. I was hooked on her, and on this chicken lasagna. Elegant and delicious. Always a treat for our guests.

Adobo is a Filipino dish that my family has made for years. You can use pork, chicken, or whatever meat you have at hand.

We love warm oatmeal in the winter, and this recipe fits the bill. You can add whatever you want into it—we love fresh apples.

This dish is a quick appetizer for game day or any get-together. It is simple and easy to make—and delicious.

This breakfast casserole is a wonderful breakfast dish. It is one of our “go-to” meals for guests when they stay over, or just when we want a good home-style meal.

My mom would always make this for holiday meals and family get-togethers. I loved it. Classic home cooking.

I don't care for Brussels sprouts, but these are so good even I like them. Simple, clean and delicious. We know you will love them, too.

A basic Cajun staple! Our family recipe for red beans and rice is a basic one, that resists the urge to complicate matters, and just let the ingredients shine through. The salt pork is critical.

This is a perfect dip for the holiday season. We always have it on hand for our guests, and they always ask for more. We’re sure you will, too!