We have been making these sliders at the TabyanInn for years. Simple, but with much more flavor than an old ham sandwich. Out guests love them during the holidays.

  • King Hawaiian rolls
  • 1 lb. shaved deli ham
  • Gouda cheese, sliced
  • Swiss cheese, sliced
  • Havarti cheese, sliced
  • 1 cup butter
  • 3 tablespoons mustard
  • 2 tablespoons poppy seeds
  • 1 small white onion, minced
  • 1 teaspoon Worcestershire sauce

Preheat oven to 350F.

Melt butter in a small saucepan and add mustard, poppy seeds, onion and Worcestershire sauce. Simmer for about 10 min.

Slice rolls almost through. Add some ham, and a mix of the three cheeses.

Brush some of the sauce inside the rolls and then on top. Bake at 350F for 15 min or until heated through and the cheese is melted.

Put the remaining sauce on the side as a dipping sauce.

Prep time: 30 min.
Cook time: 25 min.
Serves: 12.

Notes

Source: Cyd King.